7-page guide · dips and surface sinkholes
A guide to dips and surface sinkholes — what to check before changing your recipe.
You pour a clean batch, come back an hour later, and half the cavities have a hollow in the middle. Before you reach for a different wax or drop your fragrance load, it's worth checking whether it's a recipe problem at all. Often it comes down to cooling, pour temperature or the mould itself — and sometimes it's purely cosmetic.
Small dips can be common as wax contracts while cooling.
Uneven cooling matters more than most people expect.
Before changing your recipe, consider how the melts cooled.
Small details can affect the finish.
Change one variable at a time so you can see what actually helped.
A small dip doesn't always mean disaster.
Look for patterns, not just one imperfect melt.
This is where Pour & Track helps.
Record each trial batch in Pour & Track — wax, fragrance load, melt and pour temps, room temp, mould and a note on the surface. Once two or three batches are logged, the pattern usually shows itself, and the next test isn't guesswork.
Made for makers who want less guessing and better records.
DownloadFree · 7-page guide · PDF
Save this before your next melt pour and work through it step by step.